It's Fiesta time with Chef Jenn!
Today’s class was all about spices and flavors! Chipotle, jalapeño, how spicy do you like it? We used chili powder, cumin, paprika, and garlic. We cooked up some beef and ground turkey tacos, the students overwhelmingly preferred the beef tacos. Chef Jenn had the students make Mexican rice and beans to round out the meal. The whole house smelled amazing! We ended up the meal with some bonus quesadillas.