For round 2 we have yummy Chinese buffet

We are now officially into our second trimester of the pilot Chef Angels Culinary Program. This means all 8 chefs have had a go and they get to teach another class. Chef Jenn leads the curriculum in today’s class. She brought her Chinese cooking skills to the kitchen, teaching the boys how to make egg drop soup, chicken stir fry, veggies and steamed rice.

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